Closed for the Season.
Thank you for a Wonderful Summer!
- Feb 19, 2017
Family Style Meals at
Viking Fresh Off the Hook
w/ Chef John Grifo
Please reply to this email by Tuesday, February 21 for delivery on Thursday, February 23.
You can also send your order to email@example.com
Free Delivery! To all of LBI, Manahawkin, Tuckerton & Barnegat.
This week our entrées are…
Chicken Picatta $26
Light lemon sauce with capers over chicken with our signature smashed potatoes and crisp green beans
Coconut Shrimp $32
Missing summer? Us too! Light, crispy coconut breading and piña colada sauce make this a favorite for everyone, served with snow peas and rice
Half portions of these entrees are also available!
Other Fresh Items this week…
Croissant Bread Pudding $5
Try dessert this week! Croissants, eggs, and cream baked
with cinnamon and dried cranberries (serves 2)
Pint of Albacore Salad $12
A summer favorite! You’ll never eat canned tuna again
Caesar Kit $8
The makings for our best-selling salad; just provide your own lettuce
Pint each of dressing and croutons
Frozen Favorites & Specials
Pasta Fagiole Soup — $6
Chicken & Rice Soup — $6
Beef Vegetable Barley — $6
Chicken Noodle Soup — $6
Chicken Pot Pie w/Puff Pastry Top – Mini – feeds 1 — $7
Small Pot Pie – feeds 2 — $12.50
Mini Lasagna – feeds 1 — $7
Small Lasagna – feeds 2 — $12.50
Scallop Quiche w/ leeks and bacon — 6″ – $9/pie or 9″ – $20/pie
New England Clam Chowder — Quart — $15
Manhattan Clam Chowder — Quart — $15
Both New England and Manhattan are past Chowder Fest winners!
*NEW* Seafood Lasagna — shrimp, scallops & lobster in a cheesy cream sauce
with sun-dried tomatoes — small — feeds 2-3 — $22
*NEW* Chicken Francaise — with smashed potatoes and green beans — feeds 2 — $13.50
One entree feeds at least 3 adults, includes a protein, starch & a vegetable (except pastas) fully cooked and ready to reheat. (All heating instructions are available on our website: vikingoffthehook.com)
Please include a delivery address if you are a new customer. We will confirm your order. PREFERRED method of payment is by credit card. A receipt is included with your food. Prices do not include sales tax. You may include your credit card number (VISA and Mastercard ONLY) in your reply or call the phone listed above and we will keep it securely on file.
We always make a few extra so call 609-361-8900 Wed. or Thurs. if you missed the deadline.
Delivery will be between 2:30 & 5:30pm on Thursday, February 23rd.
Please leave a box or cooler by your door where we can safely leave your dinner.